Glenn Scherer

Glenn Scherer

Freelance journalist Glenn Scherer’s reporting on the environment and sustainability has been featured on ScientificAmerican.com, Salon.com, and Grist.org, in Yoga International, and in more than 150 U.S. newspapers. He lives in Rochester and can be reached at scherer@blueridgepress.com.

What we do

A quarterly magazine devoted to covering local food, sustainable farming, and the many people building the Vermont food system.

Vermont's Local Banquet Magazine illuminates the connections between local food and Vermont communities. Our stories, interviews, and essays reveal how Vermont residents are building their local food systems, how farmers are faring in a time of great opportunity and challenge, and how Vermont’s agricultural landscape is changing as the localvore movement shapes what is grown and raised here.


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