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Recipes tagged with: Bread

  • Time: 30 minutes prep; 25 minutes to bake
  • Complexity: medium

Blue Cheese Jalapeño Cornmeal Scone

Blue Cheese Jalapeño Cornmeal Scone

The first recipe I wanted to work on was a cornmeal scone. The scone I make at Butterfly Bakery is made with rough-cut rolled oats and I always thought that cornmeal would work well in its stead.

  • Time: *7 hours to soak: 30 minutes prep; 30-40 minutes to bake
  • Complexity: medium

Cornbread—Gluten-free

Cornbread

Adapted from The New Moosewood Cookbook

  • Time: 30 minutes prep; 60 minutes to bake
  • Complexity: medium

Fennel Bread

Fennel Bread

Fennel is a “go crazy” kind of ingredient.

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