• Dairy Donations: Finding a Home for Excess Milk
  • Dairy Donations: Finding a Home for Excess Milk

    The Vermont Milk Commission recently released a report of recommendations for advancing supply management in the dairy industry. True supply management is a complicated task that stems from a simple goal: stop creating too much milk. But while we have too much milk in the system overall, we have not enough milk going to some households that want it. Foodbanks on average distribute one gallon of milk per person every year - even though demand is high. How does our "extra" milk get to consumers who want it but can't afford it?  

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Carol Stedman

Carol Stedman

Carol Stedman owns and runs Clay Hill Corners Blueberry Farm in Hartland, a small pick-your-own farm. She also grows specialty greens and vegetables, and runs Green Thumb Quiches, a home-based catering service.

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