• Brief Update from the Legislature
  • Writers Panel at NOFA-VT Conference
  • Brief Update from the Legislature

    This past Friday, March 15th, was crossover in the state house - this is the day that bills in policy committees need to get voted out of committee if they’re going to stay on deadline for passing this year. It’s a good indicator of priorities, although some bills do get special extensions and budget items have a later deadline. Given that this is a traditional taking stock moment for legislative work, we checked in with some groups that spend a lot of time in the state house to find out their thoughts on legislation to watch.

    Read more

  • Writers Panel at NOFA-VT Conference

    Julia Shipley, John Churchman, and Kate Spring all have very different ways of blending farming, homesteading, and writing - poetry, essays, articles, and picture books were all part of the discussion in our writers panel at the NOFA-VT Winter Conference. Helen Labun moderated, and the notes on what we said are now posted! 

    Read more

0
Shares

Recent Articles

Demystifying Hybrids with Cha-Ching F1 Zucchini

Kate Spring | August 20, 2018 | Garden Pathways

Demystifying Hybrids with Cha-Ching F1 Zucchini

In 2014, High Mowing Organic Seeds introduced a new hybrid zucchini, and started a path to breaking some longstanding rules in commercial hybrid seed production. 

In the News: Milk Supply Commentary

Helen Labun | August 13, 2018 | From the Editor

In the News: Milk Supply Commentary

The Northeast is taking another look at milk supply management. The options are limited, but they are options nonetheless. Will this effort find the first steps in a new path forward? 

In the News: American Ginseng

Local Banquet | August 03, 2018 | From the Editor

In the News: American Ginseng

American ginseng has been in the news recently. . . not for its health benefits, but for its role in trade and tariffs.  

What's Going On with the LiLi?

Bonnie North | July 30, 2018 | On the Farm

What's Going On with the LiLi?

Seven years ago, Local Banquet’s summer issue featured an article on Royalton Vermont’s Bob White Systems and their innovative “LiLi”—a low-input, low impact system for pasteurizing milk. The LiLi is designed for “micro dairies” processing milk from as few as 4 cows. We checked in to see what's happened since we first profiled the invention in 2011.

<<  1 2 3 4 [56 7 8 9  >>  

What we do

Our stories, interviews, and essays reveal how Vermont residents are building their local food systems, how farmers are faring in a time of great opportunity and challenge, and how Vermont’s agricultural landscape ties into larger questions of sustainability and the future of our food supply. 

Subscribe to Our Newsletter

Sign up here to receive monthly Local Banquet news in your inbox.